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The development of commercial agriculture on Mangaia: Social and economic change in a Polynesian community, MA Thesis, Massey University.

Dr. Bryant Allen submitted this thesis as partial fulfilment of the requirements for the Master of Arts in Geography at Massey University in 1969. In 1976 he completed a PhD at the Australian National University titled Information flow and innovation diffusion in the East Sepik district, Papua New Guinea.

Dr. Allen carried out research in the Cook Islands in the 1960s and in Papua New Guinea from the 1970s to the present. His main interests are in the sustainability of agricultural systems and rural development. He has studied a number of PNG agricultural systems and has defined, mapped and described all PNG agricultural systems with Mike Bourke and Robin Hide. He has used the agricultural systems databases, to identify poor and disadvantaged areas in PNG, and has worked on food security and on the social and economic aspects of road maintenance. He is a co-author of the PNG Rural Development Handbook. He now works as a consultant for AusAID, FAO and the World Bank.

Foreward
Preface
Contents
List of Tables
List of Figures
List of Plates
Glossary of Terms

Introduction, p.1
Chapter I: The Mangaian Environment, p.3
Mangaia, p.3
Mangaian ecological conceptions, p.4
Soils, p.8
Climate, p.12
Mangaian crops, p.14
Ecological zones and land use, p.19

Chapter II: The Mangaian Society, p.28
Major population trends, 1821-1966, p.28
District populations, p.36
Social organisation, p.44
Land tenure, p.48
The village, p.53
Changing social status, p.57

Chapter III: Traditional Agriculture and the Cultivation of Food Crops, p.79
Present patterns of cultivation, p.65
Animals, p.76

Chapter IV: The Development of Commercial Agriculture
Initial moves towards surplus agricultural production, p.79
The introduction of cash crops, p.82
Increased contacts with the advanced economy, p.85
Post 1945 advances in commercial agriculture, p.92
Technological aid and a new market, p.92
Conclusions, p.96

Chapter V: The Extent of Commercialisation in 1967, p.101
Pineapple production, p.101
Sources of income, p.106
Technology, p.118
Patterns of labour, p.129
The use of credit, p.138
The occupational status of agriculture, p.143
Commercialisation and the perception of problems, p.154
Entrepreneurial activity, p.154
Conclusion, p.161

Conclusion, p.164

Appendices

Allen, Bryant

The development of commercial agriculture on Mangaia: Social and economic change in a Polynesian community, MA Thesis, Massey University.

  • AU PMB MS 1367
  • Collection
  • 1969

Dr. Bryant Allen submitted this thesis as partial fulfilment of the requirements for the Master of Arts in Geography at Massey University in 1969. In 1976 he completed a PhD at the Australian National University titled Information flow and innovation diffusion in the East Sepik district, Papua New Guinea.

Dr. Allen carried out research in the Cook Islands in the 1960s and in Papua New Guinea from the 1970s to the present. His main interests are in the sustainability of agricultural systems and rural development. He has studied a number of PNG agricultural systems and has defined, mapped and described all PNG agricultural systems with Mike Bourke and Robin Hide. He has used the agricultural systems databases, to identify poor and disadvantaged areas in PNG, and has worked on food security and on the social and economic aspects of road maintenance. He is a co-author of the PNG Rural Development Handbook. He now works as a consultant for AusAID, FAO and the World Bank.

Foreward
Preface
Contents
List of Tables
List of Figures
List of Plates
Glossary of Terms

Introduction, p.1
Chapter I: The Mangaian Environment, p.3
Mangaia, p.3
Mangaian ecological conceptions, p.4
Soils, p.8
Climate, p.12
Mangaian crops, p.14
Ecological zones and land use, p.19

Chapter II: The Mangaian Society, p.28
Major population trends, 1821-1966, p.28
District populations, p.36
Social organisation, p.44
Land tenure, p.48
The village, p.53
Changing social status, p.57

Chapter III: Traditional Agriculture and the Cultivation of Food Crops, p.79
Present patterns of cultivation, p.65
Animals, p.76

Chapter IV: The Development of Commercial Agriculture
Initial moves towards surplus agricultural production, p.79
The introduction of cash crops, p.82
Increased contacts with the advanced economy, p.85
Post 1945 advances in commercial agriculture, p.92
Technological aid and a new market, p.92
Conclusions, p.96

Chapter V: The Extent of Commercialisation in 1967, p.101
Pineapple production, p.101
Sources of income, p.106
Technology, p.118
Patterns of labour, p.129
The use of credit, p.138
The occupational status of agriculture, p.143
Commercialisation and the perception of problems, p.154
Entrepreneurial activity, p.154
Conclusion, p.161

Conclusion, p.164

Appendices

Allen, Bryant

Correspondence with LMS stations in the Pacific Islands

  • AU PMB MS 141
  • Collection
  • 1877 - 1947

These documents originally formed part of the archives of the Samoan District Committee and later Samoan District Council of the London Missionary Society, and were formerly held at Malua, Western Samoa. The Samoan District Committee was replaced by the Council in 1928.

Reel 1: Correspondence between the Samoan District of the LMS and LMS Stations in: Cook Islands, 1910-37 (English, local language); Gilbert and Ellice Islands (Tuvalu and Kiribati), 1877-1940 (some damaged) (English, Gilbertese); Niue, 1907-39; Tokelau Islands, 1907-42; Tutuila (American Samoa), 1908-47. Reel 2: Correspondence with American Samoa, 1908-47 (English, Samoan).

London Missionary Society - Samoan District

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